Our head chef Andreas Hedman and his team make sure that a visit to restaurant Strandakar becomes a memorable experience. Everything is cooked with care and quality. Andreas is proud to use local products whenever possible. For example, we buy our sour dough bread from the local bakery, Bosarve Bageri in När. Vegetables and potatoes comes from nearby farmers when the seasons permit. 

Relaxation and friendly atmosphere

Bistro means relaxation and friendly atmosphere. As well as a pleasant lunch or a good dinner. Or just a glass of wine, a beer or maybe a good coffee.

Bistro means you can come by and change a few words and meet a friend. Bistro means local meeting place and warmth.

What happens at strandakar?

Here we gathered all our coming events and opening hours!

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Opening Hours

We are open from 12:00 on Saturdays and Sundays and from 17:00 on Fridays.

Wedding at strandakar

Our unique setting provides fantastic conditions for a perfect wedding. A wedding at Strandakar unites the lovely flavours of the season in the characters of love. Our unique setting provides fantastic conditions for a perfect wedding. A wedding at Strandakar unites the lovely flavours of the season in the characters of love. For those of you who wish, we can arrange the wedding ceremony in our wonderful courtyard. We accommodate your wishes so that it will be the finest day in your life.

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Conference at strandakar

Let us customize your conference at Strandakar. A conference at Strandakar gives you the opportunity to be productive in an undisturbed environment while you can recharge your energy. We never have more than one conference at a given time to give you our best service. We combine food and drink according to your wishes and are happy to suggest different activities.

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